Josh Mahan

Dry white wine is a popular choice for those who enjoy wine with little to no sweetness. Dry white wines contain minimal residual sugar, making them the opposite of sweet wines. Some common types include Chardonnay, Pinot Grigio, and Sauvignon Blanc. Each of these brings a unique taste profile to the table, offering crisp, fresh […]

White wine is a popular choice for many occasions, but have you ever wondered about its calorie content? When trying to maintain a healthy lifestyle, knowing how many calories you’re consuming is important. On average, a standard 750 ml bottle of white wine contains around 600 to 685 calories, depending on its sugar content and

Moscato, an Italian wine celebrated for its sweet flavors and delicate aromas, often sparks debate on whether it qualifies as a dessert wine. This varietal is crafted from Muscat grapes, known as one of the oldest grape varieties. Its sweetness and the lower alcohol content make Moscato a popular choice for those who enjoy lighter,

Can you mix red and white wine together? Yes, you can indeed mix red and white wine to create a unique blend. While this might seem unusual to some wine enthusiasts, certain winemakers have been doing it for years to craft specific flavors and aromas. This experimentation can lead to new wine experiences that challenge

Cooking with white wine can elevate a dish by adding a delightful balance of flavors. Whether making a savory sauce or enhancing the taste of seafood, choosing the right white wine is crucial. A good white wine for cooking is typically crisp and dry, like a sauvignon blanc or pinot grigio, which bring out the

White wine has long been a favorite in many cultures, enjoyed with meals or on its own. But the question often arises: is white wine good for you? White wine, when consumed in moderation, can offer some health benefits due to its antioxidants, which may support heart health. Still, understanding its effects involves considering both

Exploring the right ways to enjoy an open bottle of white wine can add a delightful touch to any occasion. Understanding how long white wine is good for after opening is key to savoring its full taste. An opened bottle of white wine typically remains fresh for about 3 to 5 days when stored in

Exploring the world of wine can be a delightful experience, but understanding the caloric content of your favorite glass can add a practical twist. White wine is often celebrated for its refreshing taste and lighter body compared to red wines. A standard 100 ml serving of dry white wine contains around 74 calories, which makes

Wondering how your barrel is influencing the wine you buy? Read on to learn more about each aging vehicle and how it affects the process. The Heyday of Clay The Oak barrel was not always the standard home for maturing wine. For years’ ancient civilizations, namely the Greeks and later the Romans, utilized clay amphorae

The wine world loves its tradition, but it’s also home to some wacky trends. Trends such as: wines on tap, screw top wines, and now the latest phenomenon, aging wine underwater. Yo ho, Merlot, A Pirates Life for Me. How did this new and latest trend come about? Pirates! Ok not really. But in actual

We’ve all been there before. The last glass left in a bottle of red is left wasting away on the kitchen counter, and before we have time to drink it, it turners bad. Instead of pouring it down the sink, take a look at some great ideas you can do with dreaded extra wine: What

Recent years have shown the advent of the screw top bottle. While staunch wine traditionalists continue to scoff at this new trend, it continues to grow in popularity. Read on to find out why. Put a Cork in it!  The good ole cork has been a staple of our wine since the 1400’s. Cork bark

If you’ve been to a wine tasting, you’ve probably heard the word “Terroir” used. What exactly is terroir and how does it affect your wine? Read on to find out! Terr-what now? Though this term is widely used within the wine community, few know its actual meaning. Of French origin (with a literal meaning of

The next time you are dining out, take a quick gander at the “by the glass wine list and you might see something quite surprising: a “wines on tap” list. While you may be appalled at the lack of charm and tradition that comes with getting your wine out of a tap, the experience might

Not made from Oranges. It may be better described as “Amber Wine” “Golden Wine” or “Skin-Contact Wine.” In the simplest of terms, it is a white wine, made from white-fleshed grapes, that is left in contact with the skin for days, weeks, or months. This leaves the wine with an increase in tannins and color.

What type of soil was the grape grown in?  That can change the color, aroma, and acidity of the wine. Was it fermented in a barrel or stainless steel? Perhaps you’ve heard of wine with hints of vanilla, smoke, or oak. These all come from the barrel. Even topography affects taste. Are the vines located

If you’re new to wine drinking, all of the terms you hear can be confusing and overwhelming. And while you don’t need a fancy new vocabulary to be a wine-lover, aeration is a straightforward concept that even a casual wine fan should familiarize themselves with. This article will tell you all you need to know